Pork-Apple Bites - Pork.org

Pork-Apple Bites

Pork-Apple Bites

9 Ingredients | 40 min | 40 Servings

Get out the chafing dish and Sterno! These appetizer meatballs will disappear fast.

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Ingredients

  • 1 pound ground pork, lean
  • 1 teaspoon salt
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon pepper
  • 1/2 cup apple, pared and shredded
  • 1/4 cup rye bread, soft
  • 1/4 cup walnuts, chopped
  • 1/2 cup water
  • 1/2 cup apple jelly

Instructions

Sprinkle salt, cinnamon and pepper over pork; add apple, bread crumbs and walnuts. Mix lightly but throughly. Shape mixture into 40 balls (1 scant tablespoon each).

Brown balls (half at a time) in a large skillet. Return all meatballs to skillet. Add water, cover tightly, lower heat and cook slowly 15 minutes. Remove meatballs to warm chafing dish. Stir apple jelly into skillet and cook until melted. Pour sauce over meatballs.

Serves 40

Nutrition

  • Calories44calories
  • Protein3grams
  • Fat1grams
  • Sodium75milligrams
  • Cholesterol5milligrams
  • Saturated Fat0grams
  • Carbohydrates3grams
  • Fiber0grams