Barbecued Pork Steaks
Barbecued Pork Steaks
6 Ingredients | 35 min | 4 Servings
Your family will love the sweet barbecue flavor of these pork steaks. If you do not have pork steaks on hand, substitute your favorite pork chops instead. Serve chops with baked potatoes and mixed salad greens.
Ingredients
- 4 blade pork steaks, 1 to 1 1/4-inches thick
- 1/2 cup barbecue sauce
- 1/3 cup honey
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic salt
- 1/2 teaspoon mustard
Instructions
Place steaks on grill about 4 inches above medium-slow coals. Cook about 8 minutes on each side. Meanwhile, stir together remaining ingredients in a small bowl. Brush steaks with sauce and continue cooking 5 minutes more, turning and brushing with sauce.
Serves 4
Nutrition
- Calories244calories
- Protein20grams
- Fat8grams
- Sodium811milligrams
- Cholesterol67milligrams
- Saturated Fat3grams
- Carbohydrates28grams
- Fiber1grams