Honey-Apple Pork Chops
Honey-Apple Pork Chops
7 Ingredients | 25 min | 4 Servings
Simple marinade for the tailgate party or camping trip. Take along baked beans, vinegar slaw and your favorite refreshments.
Ingredients
- 4 New York (top loin) pork chops, 1-inch thick
- 1 1/2 cups apple cider
- 1/4 cup lemon juice
- 1/4 cup soy sauce
- 2 tablespoons honey
- 1 clove garlic, minced
- 1/4 teaspoon pepper
Instructions
Combine all ingredients, except pork chops; mix well. Place chops in a shallow dish; pour marinade over chops. Cover and refrigerate overnight, turning meat occasionally. Remove pork chops from marinade, discarding any leftover marinade. Place on grill approximately 6 inches above medium coals. Grill for 10-15 minutes, turning once or until internal temperature on a thermometer reads 145 degrees Fahrenheit, followed by a 3-minute rest time.
Serves 4
Nutrition
- Calories142calories
- Protein23grams
- Fat5grams
- Sodium306milligrams
- Cholesterol57milligrams
- Saturated Fat1grams
- Carbohydrates6grams
- Fiber0grams