How long can you store leftover ham?
| Type of Ham | Storage |
|---|---|
Fresh (uncured) Ham, uncooked | Refrigerate: 3 to 5 days Freeze: 6 months |
Fresh (uncured) Ham, cooked | Refrigerate: 3 to 4 days Freeze: 3 to 4 months |
Cured Ham, cook-before-eating; uncooked | Refrigerate: 5 to 7 days Freeze: 3 to 4 months |
Cured Ham, cook-before-eating; after consumer cooks it | Refrigerate: 3 to 5 days Freeze: 1 to 2 months |
Cooked Ham, whole, store wrapped | Refrigerate: 7 days Freeze: 1 to 2 months |
Cooked Ham, half, store wrapped | Refrigerate: 3 to 5 days days Freeze: 1 to 2 months |
Spiral-cut hams and leftovers, cooked | Refrigerate: 3 to 5 days days Freeze: 1 to 2 months |
Reference: USDA, Hams and Food Saftey, 2016
