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Grilled Pepperoni & Bacon Pizza with Hot Honey Drizzle

Grilled Pepperoni & Bacon Pizza with Hot Honey Drizzle

Smoky, crispy, and packed with bold flavors, this grilled pepperoni & bacon pizza is a must-have for grilling season. The heat of the grill gives the crust a perfect char, adding a delicious depth that pairs beautifully with crispy bacon, spicy pepperoni, and gooey cheese. Customize by adding any fresh veggies you have on hand, and finish with a drizzle of sweet and spicy hot honey to take the flavors up a notch.

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At A Glance

Ingredients

Before we get cooking, here’s everything you need. Check items off as you go — at home or in the store.

Directions

  • Preheat the grill to 400°F or medium-high heat. Clean and oil the cooking grate, then close the lid.
  • Spread pizza sauce on each pizza crust, then add a layer of mozzarella and top with crumbled sausage, crumbled bacon, and pepperoni slices.
  • Place pizzas on the grill and close the lid.
  • Check every few minutes, using a spatula and tongs to rotate to avoid burning. Cook until the cheese has melted evenly, then remove from the grill.
  • Drizzle pizzas with hot honey just before serving.

*Ground pork is safe to eat when cooked to 160°F.

Nutrition

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